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University of Bridgeport Textbooks > Kitchen Pro Series

Kitchen Pro Series 1th edition

ISBN:1435400364

ISBN13:9781435400368

Publisher:CENGAGE Learning

Authors:Michel Suas, Mark (Mark Ainsworth) Ainsworth, Michel Culinary Institute of America, Culinary Institute of America Staff, Culinary Institute of America, Culinary Institute of America, Culinary, Mark Ainsworth

<a href="//oncampusweb-d.openx.net/w/1.0/rc?cs=aef0489245&cb=INSERT_RANDOM_NUMBER_HERE" ><img src="//oncampusweb-d.openx.net/w/1.0/ai?auid=537139556&cs=aef0489245&cb=INSERT_RANDOM_NUMBER_HERE" border="0" alt=""></a>

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