Post Classifieds
University of Bridgeport Textbooks > The Essentials of Wine With Food-Pairing Techniques

The Essentials of Wine With Food-Pairing Techniques 1th edition

ISBN:0132351722

ISBN13:9780132351720

Publisher:Prentice Hall

Authors:John Peter Laloganes, John Laloganes

Renting Options

Own it? Sell it back

The Essentials of Wine With Food-Pairing Techniques Description

The Essentials of Wine With Food Pairing Techniques 1 Edition Designed for a variety of audiences, this book combines a framework for understanding wine and making intelligent food pairing decisions.  By emphasizing the basics of wine and the basics of food pairing techniques, it offers content that is relevant to novice and intermediate readers and restaurateurs. Thoroughly class-tested, it includes classic pairing combinations and principles that can be used with New World cuisine. Colorful maps, practice quizzes and pronunciation guides help demystify the subject and guide readers through the maze of wine information.

Log In

or Create an account

Employers & Housing Providers

Employers can list job opportunities for students

Post a Job

Housing Providers can list available housing

Post Housing

Log In

Forgot your password?

Your new password has been sent to your email!

Logout Successful!

Please Select Your College/University:

You just missed it! This listing has been filled.

Post your own housing listing on Uloop and have students reach out to you!

Upload An Image

Please select an image to upload
Note: must be in .png, .gif or .jpg format
OR
Provide URL where image can be downloaded
Note: must be in .png, .gif or .jpg format