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The Bar and Beverage Book

Author Information

Costas Katsigris, Chris Thomas

Product Details

ISBN: 9780470248454

Publish Date: 06/05/2012

Publisher: Wiley

Number of pages: 736

Description

The Bar and Beverage Book explains how to manage the beverage option of a restaurant, bar, hotel, country club—any place that serves beverages to customers. It provides readers with the history of the beverage industry and appreciation of wine, beer, and spirits;information onequipping, staffing, managing, and marketing a bar; and the purchase and mixology of beverages. New topics in this edition include changes to regulations regarding the service of alcohol, updated sanitation guidelines, updates to labor laws and the employment of staff, and how to make your operation more profitable. New trends in spirits, wine, and beer are also covered.

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